In the News Food insecurity: What you need to know
Millions of people around the world struggle with food insecurity. Learn key facts about the issue and what you can do to help.
In the News How to end world hunger? Here are 6 ways to start
World hunger is solvable. We produce enough food to feed everyone on this planet. Despite this, the global hunger crisis is only getting worse. Up to 783 million people don’t know where their next meal is coming from.
In the News World hunger: facts & how to help
Over 800 million people around the globe, most of them in developing countries, suffer from chronic food deprivation on a daily basis. Learn more and how you can help.
From the Field How hunger worsens gender inequality
The global hunger crisis continues to sweep the world—and sets back years of gender equality progress. Learn more facts and statistics about this issue.
In the News Global food crisis: Which countries are hardest hit?
The global food crisis is devastating the futures of children around the world. Learn which countries are hardest hit with food security challenges right now.
From the Field The global hunger crisis escalates: The race to save lives
Michael Messenger talks with Rebecca Richards of the World Food Programme about the effect of the conflict in Ukraine on world hunger.
In the News Nutrition for Growth Summit results in $27 billion committed to fight malnutrition
Nutrition for Growth Summit in Tokyo, Japan aims to prevent and treat malnutrition
In the News Hunger is now killing more people than COVID-19
A recent World Vision report found that since the pandemic was declared, soaring food prices combined with lockdown-induced job losses and disrupted nutrition services have made healthy food out-of-reach for 3 billion people.
In the News Hunger and malnutrition: a challenge for mothers everywhere
Around the world, millions of mothers watch their children go hungry, while they themselves go without proper meals - sometimes through sacrifice, but often by order. Find out why and what World Vision is doing to change that.
Change Makers Tony Rinaudo: Forest maker, famine fighter
Tony Rinaudo, World Vision’s chief climate action advisor, sees the hunger crisis unfolding in East Africa as a chance to implement long-term environmental solutions that could eliminate famine completely.
In the News Millions pushed toward starvation in East Africa
COVID-19, conflict and climate change has pushed more than 7 million people across six countries in East Africa to the very edge of starvation.
In the News New Canadian gender equality solution for global hunger
World Vision launches a groundbreaking new framework and commitment to reach over 1 million women, girls and boys to prevent malnutrition.
In the News COVID-19 threatens to increase malnutrition globally
The risk of increased malnutrition looms large for children, especially those in low- and middle-income countries, with potentially long-lasting and harmful impacts.
In the News The rising risk of child labour due to COVID-19
COVID-19 has the potential to increase child labour risks in multiples ways. Here are three ways you can help.
In the News Baby Beto bounces back from severe malnutrition
Baby Beto is bouncing back from severe malnutrition thanks to something called ready-to-use therapeutic food provided by World Vision Canada partner, Food for Famine.
In the News Locust swarms devastate East Africa
Somalia, Kenya and Ethiopia are facing a [deadly] locust infestation that is threatening food supplies and decimating agricultural lands.
From the Field Lucky Iron Fish: A conversation with social entrepreneur and CEO Gavin Armstrong
We chatted with Gavin Armstrong to learn more about the story of Lucky Iron Fish, how they're impacting hundreds of lives and his hopes for the partnership with World Vision.
Voices Drought and malnutrition: Amina’s story
Amina is just two years old and severely malnourished. Her family lost everything in a drought that began long before she was born. Read her story.
From the Field Afternoon coffee with Ejigayehu
The aroma rising from the pan is something the world's fanciest coffee shops can't touch. It's the scent of roasting coffee beans, plucked by Ejigayehu's own hands, reminding us that a hunger-free world is possible.
From the Field Having lunch amongst the trees with Debabash
Just a few years ago, this hilltop was bare and barren. Debabash's life was vastly affected by the deforestation in her area. Now, Deb is a park ranger who is cultivating and growing the forest above her home.
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