World News & Stories

Change Makers It takes a village to feed a family

Aimée Wimbush-Bourque runs a blog devoted to real-life, delicious, kid-friendly nourishment that her readers can make themselves. She's also a champion of community and families, just like Delia from one of our projects in Bolivia. 


From the Field Unleashing the power of the Super Tortilla

Families are fighting malnutrition in Honduras, with a new way of thinking about adding vegetables to the kids’ tortillas. Not rolled up inside, where they can be detected and avoided, but mashed into the actual dough.
 



From the Field Our favourite photos of 2017
Check out this year's seasonal snapshots: World Vision Canada's highlight reel!

From the Field Moms sew seeds of hope in Bolivia
In this corner of Cochabamba, Bolivia where urban meets rural, a group of women is changing lives, one tiny seed at a time. This Christmas, it is making all the difference. 

In the News The F-word: What is famine?

In Canada, where most families have enough to eat, it’s easy to become complacent about the idea of hunger.  It’s not uncommon for people to say “I’m starving!” when they’re running late for dinner.
But in the humanitarian world, there are terms we approach with extreme caution. Starving is one of them. And famine is another. 


Change Makers 5 tips for capturing a social media-worthy meal

Food writer and photographer (and Hungerfree spokesperson) Dennis the Prescott knows a thing or two about fab food photography.


From the Field A nutritionist’s take on Somalia

I’m travelling along a jagged road in Puntaland, Somalia in a landcruiser. My companion is a nutritionist from World Vision Somalia. His name is Mohammud.  


Change Makers What food insecurity means to teenagers like Jennifer

It was at a youth forum where I met Jennifer, a World Vision Kenya volunteer. By the age of nine Jennifer was expected to work every day or go hungry. This Day of the Girl, I’m remembering Jennifer’s courageous commitment to a Hunger Free world, and I’m even more determined to join her in making that a reality. 


From the Field What happens when refugees are given land instead of tents

More than a million South Sudanese refugees have poured into Uganda in the last year, forming the biggest refugee settlement in the world. But instead of tents being closely compacted together in a grid, they dotted the landscape organically with vegetation filling the gaps in between.


Change Makers Dennis the Prescott: Food Is Community

Dennis is that guy from Instagram that makes you drool on your phone- chef, author and all-around nice East Coast guy. He’s also a change-maker who believes a hunger-free world is possible.


Voices 10 ingredients for a Hunger Free world

We’ve gathered 10 unique ingredients for food activism. These life ingredients take care of the earth and share the bounty with the most vulnerable in our global community.


In the News Famine and hunger in East Africa: facts and images

In February, UN agencies declared a famine in parts of South Sudan. They estimated that 100,000 people faced immediate threat of starvation. They also raised a serious alarm that other regions in Africa are at risk of famine.


From the Field 5 global dishes with deeper meaning

I lived in Haiti for 8 months after college. Immersing yourself in a different culture is exhilarating - I thrived on the challenge of trying new foods and learning a new language. What was most fascinating to me about Haitian culture, was the purpose behind their daily details. Specifically, in the food they made.


Voices Food waste and garbage, not the same thing

I live in Toronto, a city full of high rises and a population over 6 million, if you include the surrounding suburban area. While the city is not usually known as a hotbed for sustainable living, you will find farmers’ markets scattered around the cit.


Belal, 2, is alive today because of your generosity

Rahima was married at 14. Her husband wanted sons, but life became difficult as child after child passed away.


An Afghani mother’s letter to Canadians

This is a real letter from 35-year-old Rahima, an Afghani mother who had given up hope when she learned her son Belal was severely malnourished.