World News & Stories

From the Field How a chicken co-op created a safe space for teens
In a community where gang violence is prevalent, a chicken coop gives youth a chance to dream of a better future. 
From the Field How World Vision field staff go above and beyond
Get to know a few of our dedicated and devoted colleagues working on the front lines, often going above and beyond to serve the needs of the most vulnerable children, in some of the most challenging contexts.
From the Field Unlocking a brighter future

Govinda shows us how literacy helps contribute to a brighter future.

From the Field Empower youth to change the future
Youth are agents of change in urban centres in Lebanon.
From the Field Choosing the best child sponsorship program
Choosing the best child sponsorship program in Canada involves many factors. Make the right decision by asking the right questions and getting all the facts.
From the Field Helping moms and babies succeed in Bangladesh
On a hot and humid day, I met Ajmira, a courageous community facilitator in Bangladesh. “This is my community, I have a responsibility to better [it],” Ajmira told us. 
From the Field The challenge and the beauty: a dancer's trip diary from El Salvador
In July of 2018, I travelled to El Salvador with a group of dancers to meet youth affected by violence. It was the most eye-opening, inspiring, and fulfilling nine days of my life.
From the Field This 25-year-old #girlboss is saving babies’ lives
Seeing first-hand the positive change that community midwives bring to their communities, I have a deep appreciation for the work of Born on Time in bringing valuable training to women like Mahlet.
From the Field Bringing back the spark: Make healthy children a priority
When the children arrive at the refugee camp in Uganda from their native South Sudan, they’re sick and frail. This was how 27-year-old Rose arrived with her three children after a week on foot.
From the Field Afternoon coffee with Ejigayehu

The aroma rising from the pan is something the world’s fanciest coffee shops can’t touch. It’s the scent of roasting coffee beans, plucked by Ejigayehu’s own hands, reminding us that a hunger-free world is possible.

From the Field Having lunch amongst the trees with Debabash

Just a few years ago, this hilltop was bare and barren. Debabash’s life was vastly affected by the deforestation in her area. Now, “Deb” is a park ranger who is cultivating and growing the forest above her home.

From the Field Making Ethiopian flatbread with Tsehay

These hands have baked injera for more than three decades. Bellies throughout the community are filled with her nutrient-rich flat bread.

From the Field Breakfast with Sadiya

Breakfast with Sadiya's family is like being invited in by a favourite aunt you loved to visit as a child. Few would guess that in this little oasis, Sadiya’s children were once malnourished because of extreme poverty.

From the Field Ethiopia providing hope for a Hunger Free Africa

When people think about Ethiopia, many immediately think ‘famine’. But that's not the whole story. 

From the Field Having a baby in Tanzania: Mwivano’s story
A miscarriage brought Mwivano face to face with the realities of healthcare in rural Tanzania. Now, she's on a mission to make a difference in the lives of other moms. 
From the Field Making peace and stability a reality for refugees
In the midst of the biggest refugee crisis in history, Canadians can’t lose faith in international aid.
From the Field This father is quietly tackling gender discrimination in Ghana
Tettey is a 40 year-old father of three who lives in Eastern Ghana. His life was changed when he participated in a gender and diversity sensitization training through World Vision.
From the Field Teenage refugee chases her journalism dream
Sixteen year old Tabarak is determined to be a journalist, despite the setbacks she's facing as a Syrian refugee. And education is helping her get there.
From the Field Unleashing the power of the Super Tortilla

Families are fighting malnutrition in Honduras, with a new way of thinking about adding vegetables to the kids’ tortillas. Not rolled up inside, where they can be detected and avoided, but mashed into the actual dough.
 


From the Field A mother's strength and hope
Olivia wants the best for her two children, Julio and Tito. Julio wants to be a teacher one day and it is Olivia’s dream to see her son achieve his goal.
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